Friday, December 01, 2017

SMURFS AND BEAR IT THIS CHRISTMAS AT DORSETT

Do good and be nice this festive season - support Dorsett and Silka Hotels’ Christmas corporate social responsibility (CSR) campaign by buying original The Smurfs plush toys from Belgium or a Dorsett Bear Knapsack Kit.

Supported by Movie Animation Park Studios (MAPS) and Tectic Toys, proceeds from the festive CSR initiative will benefit Kiwanis Club of Bukit Kiara (KCBK), Children’s Wish Society and Persatuan Penjagaan Kanak-kanak Cacat Klang.

Guest of honour, YB Puan Tiew Way Keng (centre), Assemblyman of Teratai officiated the campaign launch with Datin Jasmine Abdullah Heng (left), Vice Chairman of Dorsett Hospitality International and Ms Christina Toh, Area General Manager of Dorsett Grand Subang and Silka Hotels. Also present were Loke Kah Peng (below pix, far left), President of KCBK and Imran Khan, CEO of Tectic Toys (Deltas International Sdn Bhd).
Papa Smurfs and Smurfette mascots from MAPS caused much excitement among the 20  children invited from Pertubuhan Rumah Kebajikan Kanak-kanak Home of Peace when the duo appeared during the launch ceremony and dinner. Later, the young guests were treated to a buffet spread and fun activities. They also presented with monetary token, a Dorsett Bear Knapsack, a mini Tectic Toys set and memento from MAPS.

Besides the beautifully decorated 12-feet high Christmas tree in the Dorsett Grand Subang lobby, hotel guests will discover a nice photo spot at the festive fireplace built from 38,000 pieces of Tectic Toys building and interlocking components.
 
Donors are encouraged to buy any of the 5 The Smurfs toys or the limited edition Dorsett Teddy Knapsack Kit consisting of a Dorsett Bear, a colouring kit and book, and a pair of kid’s bedroom slippers at RM100 nett each. The campaign will end on 2 January 2018.

For information on the worthy cause, call tel: 03-5031 6060 extension 7027 or visit Dorsett Grand Subang, Dorsett Kuala Lumpur, Dorsett Putrajaya or Silka Maytower KL and Silka Cheras.  

Tuesday, November 28, 2017

HIGH ON ARTEASTRY AT ELEMENT BY WESTIN




Like the name implies, ARTEASTRY stands for Art, Tea and Pastry. This creative take on afternoon tea has taken KL by storm thanks to Element Kuala Lumpur, one of the city’s newest hotels.

Available TRACE restaurant & bar every weekend (Saturday & Sunday) from 1.00pm to 5.00pm, you’d find breathtaking views of the city to tease your senses once you arrive at level 40 of the tallest eco-friendly Hotel in KL.

The modern and minimalist all-day dining restaurant is the perfect backdrop for the ARTEASTRY experience, a convivial weekend gathering to be enjoyed with family and friends. 

Once you have selected your choice of fine tea (from four varieties available), a contemporary bento box accentuated with synthetic turf and elongated slate trays bearing dainty savoury morsels will be brought to your table.

The tempting array included Waffle with Salmon and Crème Fraiche, Apple & Duck in Savoury Cones, Chicken Sliders in Mini Croissants with Tomato Relish, Tomato and Basil Macarons, Confit Portobello Mushroom & Swiss Cheese Bruschetta.

Also in the line-up were light and fluffy Scones, Earl Grey infused and Raisin studded, accompanied by Clotted Cream and Strawberry Jam. We found most of the delicious items on-point except for the savoury macarons. I’m all for such inventiveness but the macarons had sadly softened by the time we got around to devouring them.

Luckily the minor hiccup was soon forgotten when the chefs trotted out their artistic dessert presentation. It was rather theatrical but fun-filled and made quite a splash with everyone.

Billed as “The Red Splash”, a white chocolate sphere of Framboise a la Mascarpone is placed onto a large sheet of waxed food-grade paper (printed to mimic newsprint). Then the chefs unleashed their creative streaks loose; splashing, dotting and painting an edible work of art on the table with freestyle droplets and strokes of Raspberry Confit, Mango Purée and melted Chocolate.

Clusters of Meringue Shards along with Vanilla, Chocolate and Chlorophyll Soil, Sponge Fingers, Mascarpone, Fresh Berries, Edible Flowers and Mango Chutney were used to decorate the creative swirls and streaks. For the finale, we were invited to pick up the white chocolate sphere and drop it in the middle of the art piece and create a delectable mess in the centre.

The overall effect might appear terribly chaotic but surprisingly, the various combinations of flavours and ingredients worked well together once we spooned up the different items to sample.
Priced at RM78 nett per set for 2 persons, the ARTEASTRY afternoon tea is highly recommended as a unique and great value experience. Reservations are advisable since its popularity has spread by word of mouth and gone viral in social media.

For reservations, please call TRACE, tel: 03-2771 3351. Address: Level 40, Element by Westin Hotel, Jalan Binjai, Kuala Lumpur.

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