Friday, July 12, 2024
LET’S DO THE SWISS AT CHALET
Thursday, June 06, 2024
A STELLAR SABAYON X ALEX DILLING SHOWCASE
The London-born chef whose interest in food and cooking was attributed to his mother, gained his culinary pedigree under the legendary Alain Ducasse and another reputable chef Helene Darroze.
Risotto was the first dish Dilling learned to cook at 15 and his love for eating motivated him to become a chef. He soon garnered attention for his talent at turning classic European dishes on its head as exemplified by the stellar Wild Mushrooms Macaroni Gratin.
Reserve
your table for the Sabayon X Alex Dilling dinner at EQ via this link:
https://www.tableapp.com/partner/sabayon-eq-kuala-lumpur#/
Tuesday, November 14, 2023
FESTIVE FEASTS AND TREATS FROM EQ KUALA LUMPUR
Hassle-free options to consider include the hearty Beef Tenderloin Wellington and Baked Lamb Leg; they’re ideal food gifts or a celebratory main minus the arduous prep work.
New Year’s Eve can be heralded at Sabayon with an eight-course Countdown degustation (RM2,688+ per couple for window seats and RM2,388+ per couple for regular seats; inclusive of a bottle of 375ml champagne per person). New Year’s Day lunch is priced at RM308+ per person, and RM154+ per child under 12. Add RM288+ per head for free flow of drinks.
Make a beeline to Etoile bistro for delectable dine-in options including Grilled Wagyu Tomahawk and tempting Christmas platters comprising a choice of meat and seafood: Ribeye, Roast Turkey, Lamb Rack, and Boston Lobster.
Delicately crafted sweet and savoury bites take centrestage at Bottega Lounge for the festive holiday Afternoon Tea. Available daily from 1 December 2023, the festive Afternoon Tea is RM99+ per person or RM198+ for two. Each set comes with a choice of premium JING tea or coffee. Bottega’s range of wines will also be available by glass or bottle.
Finally, make your way to the front of Bottega Lounge for the New Year’s Eve balloon drop on 31 December 2023.
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