Showing posts with label panettone. Show all posts
Showing posts with label panettone. Show all posts

Wednesday, December 18, 2024

FESTIVE WONDERLAND OF FOUR SEASONS HOTEL KL


The most wonderful time of the year at Four Seasons Hotel Kuala Lumpur is chockful of festive holiday dining experiences, crafted with passion and hosted in dazzling settings.

Festive Takeaway and Gifting

 
Taking the spotlight this year is Gingerbread Panettone, an Italian speciality for Christmas and New Year conjured up by Executive Pastry Chef Yann Roumanille.
 
It takes the chef over three days to meticulously crafted the Panettone, banking on the magic of slow fermentation. The cake is soft, buttery-rich and imbued with a twist of aromatic gingerbread spices. Studded with dried fruits and nuts, it’s the perfect festive gift to present to family and friends.

Also discover the exquisite range of modernist cakes, tempting dessert and viennoiserie temptations for elevating your holiday gatherings.
 
Crimson Noel Grandeur | Christmas Buffet


Yuletide classics, Asian favourites, Middle-Eastern appetisers, international cheese selection and luscious sweet creations are some of the headliners taking front and centre at Curate this festive season.

Our choice picks to start with: an assortment of poached seafood on ice, three types of ceviche, hummus, beetroot & goat cheese with walnuts, and a whole baked pumpkin stuffed with quinoa, crumbled feta and sliced figs.
 

Main courses to leave you wishing for endless tummy space include Palestinian koossa hoos (stuffed squash with spiced rice and meat in chunky tomato sauce), roast leg of lamb and turkey, chicken tajine, Chinese-style steamed fish, fried rice vermicelli with seafood, and biryani rice with assorted Indian curries among others.



Sweet finish awaits in the form of fresh tropical fruits, local fruit pickles, strawberry pralines, poached pear, pumpkin pie, mont blanc, mince pies, basbousa (Turkish spiced cake), pulut panggang, rich fruit cake and chocolate brownies.
 
  • Festive Lunch (except 24 & 25 Dec, daily until 30 Dec), 1pm-4pm. Price: RM193+ per adult, RM97+ per child
  • Festive Dinner (except 24 & 25 Dec, daily until 30 Dec) 7pm-11pm. Price: RM250+ per adult, RM125+ per child
  • Christmas Eve Buffet (Dec 24), 7pm-11pm. Price: RM308+ per adult, RM154+ per child
  • Christmas Brunch Buffet (Dec 25), 1pm-4pm. Price: RM308+ per adult, RM154+ per child
  • Christmas Night Buffet (Dec 25), 7pm-11pm. Price: RM278+ per adult, RM139+ per child


  • New Year’s Eve Buffet (Dec 31), 7pm – 12 midnight. Price: RM488+ per adult, RM244+ per child
  • New Year’s Day Brunch Buffet (Jan 1, 2025), 1pm-4pm. Price: RM308+ per adult, RM154+ per child
  • New Year’s Day Dinner Buffet (Jan 1, 2025), 6pm-10pm. Price: RM268+ per adult, RM134+ per child

For more festive dining information or reservations at Four Seasons Hotel KL, call: 03-2382 8602 or email: diningreservations.kualalumpur@fourseasons.com 

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