Opened in April this year, SPASSO is headed by Spanish Sous Chef Iker Fernández Caballero (Chef Iker), a San Sebastián native who is out to entice local diners to sample the resto's delectable variety of pork-laden Italian-Spanish temptations.
The casual yet classy ambience of SPASSO spurs the popular culture of sharing and dining together. We were stoked to find lots of Tapas, those bite-sized Spanish delicacies in addition to crowd-pleasers that run the gamut from Spanish omelette and paella to traditional Italian pizza and pasta.
Unfamiliar with Spanish food? Start with the likeable Spanish Omelette (RM10) for brekkie. It’s a fluffy light yet hearty omelette with potato and onion confit that should appeal to both young and old.
Another agreeable dish to try is Iberico Ham (RM23), thinly sliced Spanish ham with subtle smoky brininess. The best way to enjoy them is placed the ham slices on toasty sourdough enhanced with dollops of housemade tomato sauce.
Health-conscious diners may find refreshing succour from Spanish Salad (RM15), a nest of mixed lettuce greens enlivened with eggplant ratatouille in chunky tomato sauce and a whole poached egg. We welcome the liberal pile of matchstick potato crisps which adds contrasting texture to the ensemble.
Vegetarians will find the Vegetable Pesto Risotto (RM28), a meat-free serving of creamy-nutty risotto with tomatoes, zucchini, broccoli and cauliflower tossed in pesto up to expectations. The flavours are lush, vibrant and stimulating to whet the appetite.
SPASSO also serves a wide range of beverages such as draft and bottled beer, wines, Italian favourite Pascucci Coffee, infused teas and a healthy selection of cold-pressed juices.
Open daily from 10 am to 10 pm, SPASSO Restaurant & Bar is located at G-038, Ground Floor, MyTOWN Shopping Centre, Jalan Cochrane, Seksyen 90, KL. For reservations, call tel: 03 9202 9299, email email@example.com, Facebook @spasso.mytown OR Instagram @spasso_mytown