Christmas cookies,
chocolates, baked goods and festive hampers will be available at EQ’s Festive
Bake Shop starting 15 November 2023. Customisation service is available too, to make the gift selection more personalised for the year-end celebration.
Having tried the Roast Cajun Turkey, we reckon it's perfect for Thanksgiving
and the Yuletide holidays. It'd be a splendid attention-grabbing
centerpiece. Order it from the Bake Shop from 15 November 2023 onwards.
Hassle-free options to consider include the hearty Beef
Tenderloin Wellington and Baked Lamb Leg; they’re ideal food gifts or a
celebratory main minus the arduous prep work.
Much to our surprise, the King Crab Hot Pot from
Kampachi proved to be a non-traditional contender for the celebratory table
during our preview. The heartwarming broth was delicately sweet thanks to the
chunks of Japanese crab in it.
A sumptuous seven-course Christmas Eve dinner beckons
at Sabayon, EQ’s celebrated fine dining restaurant. At RM888+ per person, nab the window seats with view of the glittering city skyline or at RM788+ per
person for regular seats. The price includes a bottle of 375ml champagne per
person. The signature raclette and its accompaniments will
add a touch of luxe on Christmas day; replicating the Chalet’s famed Christmas
Day buffet lunch at RM308+ per person, and RM154+ per child under 12. Top up RM288+
per person for a free flow of sparkling, white and red wines, the creative gin
trolley, juices, soft drinks and mocktails.
New Year’s Eve can be heralded at Sabayon with
an eight-course Countdown degustation (RM2,688+ per couple for window seats and
RM2,388+ per couple for regular seats; inclusive of a bottle of 375ml champagne
per person). New Year’s Day lunch is priced at RM308+ per person, and RM154+ per
child under 12. Add RM288+ per head for free flow of drinks.
Make a beeline to
Etoile bistro for delectable dine-in options including Grilled Wagyu Tomahawk
and tempting Christmas platters comprising a choice of meat and seafood: Ribeye,
Roast Turkey, Lamb Rack, and Boston Lobster.Delicately crafted sweet and savoury bites take
centrestage at Bottega Lounge for the festive holiday Afternoon Tea. Available
daily from 1 December 2023, the festive Afternoon Tea is RM99+ per person or
RM198+ for two. Each set comes with a choice of premium JING tea or coffee.
Bottega’s range of wines will also be available by glass or bottle.
Decorated cold Roasted Chicken, Fish Terrine
in Smoked Capsicum, Seafood Cocktail with Berry Compote, and Capellini Crayfish
with Spicy Tomato Basil Pesto are some dishes from the lavish Christmas Eve buffet
dinner at Nipah.
Priced at RM238+ per person and RM119+ per
child inclusive of unlimited chilled juices and soft drinks, succumb to the
deliciousness of Roasted Cajun Turkey, Baked Herb-crusted New Zealand Lamb Leg
and Baked Dill-salt Crusted Barramundi.
On Christmas Day, Nipah’s lunch buffet (RM218+
per person) will be merry and bright with a seafood selection on ice featuring
oysters, mussels and prawns, festive cheese platters and a Christmas Roast
selection: whole roasted Cajun turkey and leg of lamb with gravy, mushroom
sauce, cranberry sauce, mint sauce, roasted Russet potatoes, Yorkshire pudding,
and roasted mixed highland vegetables.
Save room for pasta and EQ’s famed chicken
rice alongside a grill serving stingray, prawns, squid, chicken, and scallops accompanied
by piquant sambals and tamarind dipping sauce. Finish on a sweet high by
indulging on Mini Cakes, Christmas cookies, warm Stollen and Panettone, and Mince
Pies.
SKY51 will host its Party In The Sky (RM168+
per person inclusive of one drink) on New Year’s Eve. Revel and ring in the New
Year with resident DJs, live music and grazing platters. Finally, make your way to the front of Bottega
Lounge for the New Year’s Eve balloon drop on 31 December 2023.
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