Thursday, November 15, 2018


Honey Glazed Spiced Whole Roast Turkey. Hot Smoked Norwegian Salmon Trout. Australian Angus Prime Rib. Roast Lamb Leg. These hearty specialities form the stellar cast of festive eats to tempt you this celebratory season at the sky-high TRACE Restaurant & Bar at Element Kuala Lumpur.
Pix courtesy of Chasingfooddreams

An effervescent buzz from the Cocktail of the Month, Tipsy Candy Cane (RM34 nett) is guaranteed to liven up the festive revelry from 20 to 31 December 2018. Suitably red to befit the sparkling holiday spirit, the drink is concocted with gin, dry vermouth and tonic infused with fresh sprig of rosemary and berries.
The culinary team has gone to town, decking the dining hall with loads of seasonal eats, starting with a whole roast turkey with all its trad trimmings: roasted potatoes, sautéed veggies, Brussel sprouts and apple chestnut stuffing alongside cranberry and giblet sauce. Also available as Turkey-To-Go (RM388 nett per set) throughout December with 3 days prior notice, the big bird is perfect for home or office parties.

Marinated with spices and sous vide for 12 hours, the prime rib is a serious show-stopper as is the delectable roast duck. The various carvery centrepieces are on-point and best relished with roasted root vegetables and complementing sauces.

There are plenty of fish and seafood to reel you in too. From Assorted Sushi and Chilled Seafood to a whole Smoked Salmon Trout with cucumber ‘scales’ and Tuna Tataki with Dried Fruit Salsa & Wasabi Mayo, get ready to surf up and net your choice catch.

No festive celebration is complete with sweet Yuletide treats such as Gingerbread, Cookie Assortment and Cheesecake among others. Most are not overly sweet and whimsically decorated especially the frosted gingerbread houses, cupcakes and yule log.
The Christmas Eve Buffet Dinner (24 Dec, 630-pm-1030pm) is priced at RM138 nett per adult (inclusive of Christmas cocktail) and RM70 nett per child. On Christmas Day, the Buffet Brunch (25 Dec, 12.30pm-4pm) costs RM138 nett per adult and RM70 nett per child. Early birds enjoy 20% off the regular price for bookings made before 10 December 2018.

Merry-making reaches new high when you welcome the New Year with a fabulous feast and fireworks. A sumptuous BBQ buffet awaits with an ample Seafood Selection (think slipper lobsters, oysters, black mussels), hot off the grill Satay, Sushi & Sashimi, luscious cakes and decadent dessert.

The New Year’s Eve BBQ Buffet Dinner (31 Dec, 630-pm-1030pm) is priced at RM158 nett per adult and RM70 nett per child.
For reservations at TRACE, tel: 03-2771 3388 or email: or visit
Address: Level 40, No.8, Jalan Binjai, Kuala Lumpur.


KY said...

Oh my those prime ribs look really good.

Alice JomMakanLife said...

@KY - the ribs were delectable!

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