Sunday, November 24, 2024

TIME FOR HILTON HOLIDAY FEASTS

 


Specially crafted menus, exciting giveaways, family-friendly activities, fine wines, and decadent desserts are highlights of Hilton Holidays, from 15 November 2024 to 1 January 2025.

Vasco’s beckon with celebratory spreads of international and Asian-inspired roasts, seafood, live cooking stations, and classic holiday desserts. Santa and Santarina bearing treats, carollers and a Santa’s Grotto add to the merriment.

  • Weekday Festive Buffet Lunch: Sun to Thurs (12pm - 230pm) at RM158 nett per adult; RM78 nett per child (6-12 years old)
  • Weekday Festive Seafood Buffet Dinner: Sun to Thurs (630pm - 1030pm) at RM198 nett per adult; RM98 nett per child (6-12 years old)
  • Weekend Festive Buffet Lunch: Fri and Sat (1230pm - 3pm) at RM188 nett per adult; RM98 nett per child (6-12 years old)
  • Weekend Festive Super Seafood Buffet Dinner: Fri & Sat (630pm-1030pm) at RM238 nett per adult; RM118 nett per child


Gather on Christmas Eve (24 Dec) to savour show-stopping creations by the Vasco’s team. Australian Wagyu Whole Beef Leg roasted over 12 hours with Dijon Mustard Jus is one of the top draws. 
Notable choices we’d recommend are the luxe up, silky smooth Truffle Egg Custard & Foie Gras, tender Aussie Organic Beef paired with tangy-sweet Sambal Strawberry, scrumptious Classic Baked Slipper Lobster and US Oyster Thermidor, Live Grill Teppanyaki with assorted meats and seafood, Duck Legs Confit à l’Orange and more.
  • Christmas Eve Dinner Buffet (630pm - 1030pm) at RM318 nett per adult; RM118 nett per child
  • Christmas Day Lunch (1230pm - 3pm) at RM318 nett per adult; RM128 nett per child

Christmas Day headliners range from fresh catches of Sabah Reef Lobsters to delicious Lobster Bisque Pasta, Caviar Blinis, Honey Glazed Roast Jumbo Chicken with Cranberry Sauce, Smoked Stuffed Mushroom BBQ Lamb Shoulder, Roasted Truffle London Duck Rolls and more.
  • Christmas Day Dinner (630pm - 1030pm) at RM268 nett per adult; RM118 nett per child


Sparkling New Year’s Eve (31 Dec) temptations such as Grilled Kushiyaki Skewers and Steamed Black Cod, Baked Hokkaido Scallop with Avruga Caviar, Salt Crusted Tasmanian Salmon, and Signature Cheesy Beef Escalope Roulade among others await New Year’s Eve revellers.

·       New Year’s Eve Buffet Dinner (630pm - 1030pm) at RM318 nett per adult; RM118 nett per child

Australian Grain-Fed Prime Ribs with Yorkshire Pudding, Lobster Rolls with Yuzu Mayo, Large Seafood Paella, Baked Hokkaido Scallops, Turkey Pot Pie and a myriad of other festive eats will be among the palate-pleasers to welcome a brand New Year.

  • New Year’s Day Lunch (1230pm - 3pm) at RM198 nett per adult; RM98 nett per child

Early bird bookings at Vasco’s made before 30 November will enjoy 20% off group dining for up to 10 guests. Blackout dates may apply.

For Hilton Kuala Lumpur’s festive offerings at all participating outlets, reservations or inquiries, please contact tel:03-2264 2264 or visit EatDrinkHilton.com

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